TESORO

TYPE OF OIL: Extra Virgin olive oil
ACIDITY: Max 0,2
OLIVES VARIETIES: Biancolilla, Cerasuola e Nocellara
PLANTATION AREA: 5 Ha.
OLIVE GROW ALTITUDE: 450 mt.
PRODUCTION AREA: Monreale (PA)
OLIVES HARVEST TIME: 20th October – 30th October
HARVEST METHOD: Hand picked with aid of pneumatic combs
PRESSING SYSTEM:: Cold pressing machine
STORAGE: In steel containers
2 years in cool, dry and dark place
YELD PER 100 KSG OF OLIVES:: 16%
FIRST YEAR OF OIL PRODUCTION: 2002
FIRST YEAR OF BOTTLING: 5.000

 

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